BRING YOUR MEALS TO LIFE
Aloo gobi
Aloo Gobi is a dry vegetarian curry made of potatoes and cauliflower, a staple in Indian cooking. It’s deliciously seasoned and perfect as a side dish or main course.
This recipe calls for
Ginger Garlic mix Paste:
Chicken Tikka Masala is a beloved Indian curry with grilled marinated chicken pieces simmered in a creamy,richly spiced tomato sauce. It’s a flavorful dish perfect for a family dinner.
Ingredients
1 large cauliflower, cut into florets
● 2 potatoes, peeled and cubed
● 2 tablespoons Seasons’ Ginger Paste
● 1 teaspoon turmeric
● 1 teaspoon mustard seeds
● 1 teaspoon cumin seeds
● Salt to taste
● 2 tablespoons oil
● Fresh cilantro for garnish
Method
Heat oil in a large pan, add mustard seeds and cumin seeds until they start to pop.
2. Add Seasons’ Ginger Paste and turmeric, stir for a minute until fragrant.
3. Add cauliflower and potatoes, mix well to coat with the paste. Season with salt.
4. Cover and cook on medium heat for about 20-25 minutes, stirring occasionally until vegetables are
tender.
5. Garnish with fresh cilantro before serving with warm chapatis or as a side with dal and rice
Complement this dish with these products
Ginger PASTE
Pure and potent ginger, finely ground into a paste that’s ready to use, enhancing meals with its vibrant zest.”
Ginger PASTE
Pure and potent ginger, finely ground into a paste that’s ready to use, enhancing meals with its vibrant zest.”
